Join Jimmy Doherty as he embarks on a culinary tour of Florida. From the historic neighbourhoods of Pensacola to the vibrant streets of Miami, Jimmy unveils the state's eclectic food culture. A tapestry of Latin American, Caribbean and Southern influences to name a few! Florida sets the stage for Jimmy's culinary exploration. With its sun-kissed beaches, lush landscapes, and a subtropical climate, the state becomes a canvas for flavours as vibrant as its surroundings.
Across five captivating episodes, Jimmy immerses himself in the melting pot of Floridian cuisine. Heavenly Cuban pastilles, incredible fried chicken and innovative seafood inspired by the Gulf Coast are some of the dishes served up by the Sunshine State. He’s challenged by an oyster shucking champ, enjoys a surfing lesson, is taken to the Kennedy Space Center where he has a tour of the iconic launchpads where many of NASA’s space missions began. There’s some rodeo entertainment, horse riding cowboy style, an airboat ride over the everglades and a hair raising rollercoaster ride at Universal Orlando. Join Jimmy in a journey through the heart and soul of Florida's diverse and dynamic food scene. Be inspired by his many delicious dishes created with the people and places he visits in mind.